Production line for filling chocolate croissants and decorating them with chocolate shavings.

Working line that was incorporated into a factory with other stations already in operation. For making filled croissants.

✅ To make croissants filled with chocolate and decorated with chocolate shavings.

✅ The chocolate is injected hot and must be well distributed throughout the croissant.

✅ Transfer belts between stations to ensure that the croissants fall correctly in position and do not turn.

Approximate production: 18,000 croissants/hour.