Inyectadora con boquilla triple para rellenar croissants con chocolate IA
Injects tempered chocolate into the croissants. With three nozzle needles for better distribution of the chocolate.
Tag Archive for: Chocolate-Inject
Croissant injector attached to a heating tunnel IA+
Croissant injector machine attached to a heating tunnel. With two injection heads for simultaneous production of croissants with different fillings.
Horizontal injector machine for filling chocolate into “bollycaos” IA
Machine that injects tempered chocolate into large buns such as “bollycaos”.
IS – Semiautomatic Injector
Semiautomatic Injector for medium and small productions, 50-150 kg.
DPV/DPVS Multipurpose Depositor Machines
Very versatile machines that can dose and inject many types of dough with solid particles.
